Oregon Fruit Products, LLC

Salem,  OR 
United States
http://www.fruitinhand.com
  • Booth: 721

Since 1935 Oregon Fruit Products has created vibrant real fruit bases and purees with just-picked flavor and aroma. Get Inspired with Fruit in Hand.

Brands: Fruit in Hand Original Pourable Fruit, Fruit In Hand Velvet Purees and Oregon Fruit Specialty Compotes.


 Press Releases

  • Press Contact:
    Heather Jones
    503/704-9492
    heather@heatherjonesconsulting.com

      

    Oregon Fruit Extends Compote Line with Strawberry, Blueberry and Tropical

    Compotes Save Back-of-the-House Prep Time and Money While Preserving Flavor and Shelf Life

    Catersource 2019 (CS2019), February 24 – 27, 2019, New Orleans, LA – Oregon Fruit Products is announcing three new flavors for its Fruit In Hand compote line for the foodservice market: strawberry, blueberry and tropical. Oregon Fruit compotes are thick and delicious fruit toppings with large pieces of fruit, ideal for layering or topping a variety of breakfast and dessert dishes, or elevating savory proteins. Oregon Fruit will be sampling the new compote flavors at Catersource Booth #721.

    Oregon Fruit strawberry, blueberry and tropical compotes elevate cheesecake, pancakes, yogurt, parfaits, waffles, crepes, and French toast. Joining already available peach and mixed berry compotes, the new varieties offer even more easy to use, sweet fruit flavor options.

    “Unlike ready-made compotes and pie fillings made from low-quality fruit and additives, Fruit In Hand Compotes are made with the best available ripe fruit and taste as if they were prepared moments ago,” says Mary Duffy-Kelly, director of foodservice and ingredients at Oregon Fruit Products. “From fast casual to fine dining, the compotes delight customers, while allowing operators to minimize labor costs and maximize valuable prep time.”

    Fruit in Hand Compotes are made by hand-selecting fresh fruit picked at the peak of ripeness. They are processed to maintain the vivid flavor and color of the fruit and lightly sweetened with cane sugar to enhance the fruits’ natural sugars. The compotes contain no artificial flavors or colors, and no high fructose corn syrup. They are certified Kosher, vegetarian, gluten-free and non-GMO. Using Fruit in Hand Compotes couldn’t be easier: each ships frozen in one-gallon pails and has a 10-day shelf life under refrigeration after thawing.

    Oregon Fruit Products LLC

    Founded in 1935, Oregon Fruit Products offers a complete line of canned, frozen and shelf-stable premium fruit for consumers, foodservice operators and ingredient sales. The company is located in Salem, Oregon and can be found on the web at www.oregonfruit.com.

    Catersource

    Catersource is the world’s premier resource dedicated to the education and growth of catering and event professionals. Catersource provides the most expansive network relevant to the catering and events business, producing in-depth educational offerings at the largest industry conference and tradeshow. Catersource’s live education also extends itself into the digital world year-round, with rich editorial content in its e-newsletter products, its website catersource.com, and in its annual January show issue, printed and mailed to over 30,000 industry influencers. Catersource is organized by UBM, which in June 2018 combined with Informa PLC to become a leading B2B information services group and the largest B2B Events organizer in the world. To learn more and for the latest news and information, visit www.ubm.com and www.informa.com.

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 Products

  • Oregon Fruit Compotes
    Oregon Fruit strawberry, blueberry and tropical compotes elevate cheesecake, pancakes, yogurt, parfaits, waffles, crepes, and French toast....

  • The compotes contain no artificial flavors or colors, and no high fructose corn syrup. They are certified Kosher, vegetarian, gluten-free and non-GMO. Using Fruit in Hand Compotes couldn’t be easier: each ships frozen in one-gallon pails and has a 10-day shelf life under refrigeration after thawing.

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