Le Waf the Artisan Waffle
What makes Le Waf so delicious? Our secret is the European pearl sugar we fold into the dough. While melting during the baking process, it gives our artisan waffle its unique caramelized and crunchy taste. The result: an addictive taste and unbelievable flavor. Feshly baked or out of its wrapper, Le Waf is the perfect snack to eat on the go, no toppings needed. Our artisan Liège waffle is also the perfect base for sophisticated and decadent desserts: à la mode, flambée, or dipped in chocolate and drizzled with coconut flakes.
Available in sweet & savory flavors, dry mix, frozen dough, and baked waffles (bulk for food service or individually wrapped for retail applications). 2.5 oz. or 4.0 oz.
Euro Snack was created in Monterey, California, where we first offered our freshly baked Le Waf out of a push cart at a Farmer’s Market. Our traditional old-world recipe was an instant sensation. From local street fairs to the world’s most prestigious events and upscale venues (Winter Olympics, US Open, Super Bowl), Euro Snack has evolved into a success story. We now operate several retail locations in Lake Tahoe where we still serve the same quality artisan waffles that got us started in 1997.
Brands: Le Waf, the artisan waffle. Brought to you by Euro Snack since 1997.